Spokane Valley, Washington, offers a delightful mix of dining options, particularly for those who love classic American diner fare.
These diners combine comforting meals, warm hospitality, and a dash of nostalgia, making each visit a memorable experience. Here are the five best American diners in Spokane Valley that you absolutely must try.
Broadway Diner
Broadway Diner is a beloved local spot renowned for its hearty portions and welcoming atmosphere.
Start with the Fried Mozzarella Sticks, served with a tangy marinara sauce that makes for the perfect appetizer.
Their Chicken Fried Steak, a perfectly breaded and fried steak topped with creamy gravy, served with eggs and hash browns, is a must-try entrée.
Finish with the French Toast Combo, featuring thick, fluffy slices of French toast served with syrup, making for a delightful breakfast or brunch option.
Frank’s Diner – Downtown Spokane
Frank’s Diner – Downtown Spokane offers a unique dining experience in a historic railcar setting, providing not just meals but memories.
Begin with the Chicken Fried Steak with Mash and Veggies, a hearty dish that’s perfect for any time of day.
Their Great Nana’s Meatloaf Benedict, a creative twist on traditional eggs Benedict, is a standout dish that you won’t find anywhere else.
End with the Fried Green Tomatoes, crispy on the outside and juicy on the inside, offering a perfect balance of flavors.
Terry’s Breakfast & Lunch
Terry’s Breakfast & Lunch is a local favorite, known for its quick service and delicious home-cooked meals.
Start with the Classic Denver Omelette, filled with ham, bell peppers, onions, and cheese, served with a side of crispy hash browns.
Their French Toast with Friends, a convivial take on French toast served with syrups and a variety of toppings, is a breakfast classic.
Finish with their Biscuits and Gravy, featuring fluffy biscuits smothered in rich, savory sausage gravy.
The Satellite Diner
The Satellite Diner is known for its eclectic decor and hearty American fare that keeps locals coming back for more.
Begin with the Blocuito and Gravy Breakfast, a filling dish that includes biscuits smothered in gravy, served with eggs and hash browns.
Their Chicken Fried Steak Sandwich, perfectly breaded and fried, served on a bun with all the fixings and a side of fries, is a must-try.
End with the Monte Cristo Sandwich, a sweet and savory combination of ham, cheese, and raspberry jam, grilled to perfection.
Ferguson’s Cafe
Ferguson’s Cafe offers a nostalgic diner experience with its vintage decor and classic menu items that never go out of style.
Start with the Double Denver Omelet, served with hash browns and smothered in gravy for a truly filling meal.
Their Buttermilk Pancakes, light, fluffy, and served with a side of warm syrup, are perfect for a leisurely breakfast.
Finish with the 1/4 lb Mushroom Swiss Burger, a juicy burger topped with sautéed mushrooms and Swiss cheese, served with fries.
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