Cedar Rapids, Iowa, may be known for its rich cultural history and scenic landscapes, but it’s also becoming a hotspot for some seriously good barbecue.
Whether you’re a local or just visiting, the city offers an array of barbecue joints that are sure to satisfy your cravings for smoky, tender, and flavorful meats.
Here’s a guide to the five best barbecue restaurants in Cedar Rapids that you won’t want to miss.
1. Cedar Rapids BBQ Company
Overview
Cedar Rapids BBQ Company is a local favorite that has been serving up top-notch barbecue for years.
Known for its authentic slow-cooked meats and signature sauces, this restaurant is a must-visit for anyone serious about their barbecue.
What to Try
- Brisket: The brisket here is smoked to perfection, with a tender texture and rich, smoky flavor that melts in your mouth.
- Baby Back Ribs: These ribs are a crowd-pleaser, featuring a perfect balance of sweet and savory with a tangy glaze that leaves you wanting more.
- Pulled Pork: Tender, juicy pulled pork served on a soft bun, topped with coleslaw for that classic Southern flavor.
Ambiance
The Cedar Rapids BBQ Company offers a warm, inviting atmosphere that’s perfect for a casual meal with friends or family.
The rustic décor and friendly staff make you feel right at home, and the hearty portions ensure you’ll leave satisfied.
2. QDogs BBQ Company
Overview
QDogs BBQ Company brings a unique flair to the Cedar Rapids barbecue scene, blending traditional smoking techniques with innovative flavors.
This family-owned restaurant takes pride in serving high-quality meats with a variety of homemade sauces.
What to Try
- Burnt Ends: These caramelized nuggets of beef are packed with flavor and a smoky crust that’s simply irresistible.
- Smoked Chicken: Tender and juicy, the smoked chicken at QDogs is a must-try, especially when paired with their house-made barbecue sauce.
- BBQ Nachos: A fan favorite, these nachos are loaded with smoked meat, cheese, jalapeños, and drizzled with a zesty barbecue sauce.
Ambiance
QDogs BBQ Company offers a cozy, laid-back vibe with an emphasis on good food and good company.
The service is friendly, and the menu is diverse, making it a great spot for both barbecue purists and those looking to try something new.
3. Smoking G’s BBQ
Overview
Located just a short drive from Cedar Rapids, Smoking G’s BBQ is a hidden gem in the barbecue world.
This spot is all about low and slow cooking, delivering mouthwatering barbecue that’s worth the trip.
What to Try
- Smoked Turkey: A lighter option that’s full of flavor, the smoked turkey is juicy and tender, with just the right amount of smoke.
- Pork Ribs: These ribs are fall-off-the-bone tender, coated in a sweet and tangy sauce that’s perfectly balanced.
- Brisket Chili: A unique twist on a classic dish, this chili is made with smoked brisket, adding depth and richness to the flavor.
Ambiance
Smoking G’s BBQ offers a friendly, down-to-earth atmosphere with a focus on great food and great service.
The rustic setting adds to the charm, making it a perfect spot for a relaxed meal.
4. Rodney’s Jamaican Jerk & BBQ
Overview
Rodney’s Jamaican Jerk & BBQ brings a taste of the Caribbean to Cedar Rapids, combining the flavors of traditional Jamaican jerk with classic American barbecue.
This fusion creates a unique and flavorful dining experience that stands out from the rest.
What to Try
- Jerk Chicken: The jerk chicken is the star of the show, marinated in a blend of spices and slow-cooked to perfection.
- Smoked Pork: A tender, juicy pork dish with a smoky flavor and a hint of Caribbean spice.
- BBQ Beef Brisket: A savory brisket that’s tender and full of flavor, with a unique Jamaican twist.
Ambiance
Rodney’s offers a vibrant, lively atmosphere with Caribbean music and décor that transports you to the islands.
The friendly service and flavorful dishes make it a great spot for something different in the barbecue scene.
5. Jimmy Jack’s Rib Shack
Overview
Jimmy Jack’s Rib Shack is another local favorite, known for its laid-back atmosphere and consistently delicious barbecue.
This spot specializes in ribs but also offers a variety of other smoked meats and classic sides.
What to Try
- St. Louis Ribs: These ribs are the highlight of the menu, slow-cooked and glazed with a tangy sauce that’s finger-licking good.
- Pulled Pork Sandwich: A generous serving of tender pulled pork on a soft bun, topped with coleslaw and served with a side of their signature sauce.
- Brisket Plate: A hearty portion of smoked brisket, served with your choice of sides for a satisfying meal.
Ambiance
Jimmy Jack’s Rib Shack offers a casual, family-friendly environment with a focus on good food and good times.
The service is quick and friendly, making it an ideal spot for a relaxed lunch or dinner.
Conclusion
Cedar Rapids, Iowa, may not be the first place that comes to mind when you think of great barbecue, but the city has a growing scene that’s worth exploring.
From the traditional flavors at Cedar Rapids BBQ Company to the Caribbean-inspired dishes at Rodney’s Jamaican Jerk & BBQ, there’s something for every barbecue lover in this charming Midwestern town.
So the next time you’re in Cedar Rapids, make sure to check out these top five barbecue restaurants for a truly memorable meal.
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