5 Best Family Owned Restaurants in Pembroke Pines, Florida

Nestled in the heart of Broward County, Pembroke Pines, Florida, is home to some of the most charming and delicious family-owned restaurants.

Each of these places offers a unique dining experience filled with familial warmth, authentic flavors, and a touch of local charm.

Whether you’re craving Italian, Cuban, or Southern cuisine, these eateries have something special to offer. Here are the five best family-owned restaurants in Pembroke Pines that you absolutely must try.

Little Cuban Café Restaurant

Little Cuban Café Restaurant offers a rich tapestry of traditional Cuban flavors in a cozy and inviting atmosphere.

Start with the Empanadas, crispy pastries filled with seasoned ground beef or chicken, served with a side of tangy cilantro dipping sauce.

For the main course, try the Ropa Vieja, a classic Cuban dish of shredded beef stewed with tomatoes and bell peppers, served with rice, black beans, and sweet plantains.

End with the quintessential Cuban dessert, Flan, a creamy caramel custard that melts in your mouth and provides the perfect sweet finish.

Untoasted

Untoasted is a must-visit for breakfast and brunch lovers, offering a variety of hearty and delicious options in a family-friendly setting.

Begin with the Avocado Toast, topped with fresh avocados, feta cheese, and a drizzle of balsamic glaze, perfect for a light and healthy start.

The Chicken & Waffles, a Southern favorite, features crispy fried chicken atop fluffy waffles, drizzled with maple syrup for a sweet and savory delight.

Finish your meal with Stuffed French Toast, filled with creamy mascarpone and fresh berries, providing a decadent end to your brunch experience.

Brusketta Italian Caffe

Brusketta Italian Caffe brings the flavors of Italy to Pembroke Pines with its authentic and heartwarming Italian dishes.

Start with the Bruschetta, featuring toasted bread topped with a fresh mix of tomatoes, basil, and mozzarella drizzled with balsamic reduction.

For the main course, indulge in the Spaghetti Carbonara, made with pancetta, eggs, and Parmesan cheese to create a rich and creamy dish that’s simply irresistible.

End with the classic Italian dessert, Tiramisu, layers of espresso-soaked ladyfingers and mascarpone, dusted with cocoa powder for a delightful finish.

Fat Stork

Fat Stork offers a unique blend of Caribbean and American flavors, known for its vibrant dishes and friendly service.

Begin with the Conch Fritters, crispy on the outside and tender on the inside, served with a zesty remoulade sauce that adds a flavorful punch.

The Jerk Chicken, marinated in a blend of Caribbean spices and grilled to perfection, served with rice and peas, is a must-try main course that will transport you to the islands.

Finish with the Rum Cake, moist and soaked with Jamaican rum, providing a sweet and boozy end to your meal.

Crazy Crab

Crazy Crab is a seafood lover’s paradise, offering fresh and flavorful seafood dishes in a fun and casual setting.

Start with the Shrimp Cocktail, featuring succulent shrimp served with a spicy cocktail sauce, perfect for seafood aficionados.

For the main course, the Crazy Crab Boil, a medley of crab legs, shrimp, corn, and potatoes, all seasoned with their signature Cajun spices, is a must-try.

End with the Key Lime Pie, a tart and refreshing dessert that perfectly balances sweet and sour flavors, providing a delightful end to your seafood feast.