Ames, Iowa, boasts a diverse culinary scene with a variety of authentic dining experiences that cater to all tastes.
Here are the five best authentic restaurants in Ames that you absolutely must try.
The Café
The Café offers contemporary American dishes with an emphasis on fresh, locally-sourced ingredients.
Try their Braised Short Ribs, tender and served with a rich, flavorful sauce.
Order the Seared Scallops, perfectly cooked and accompanied by seasonal vegetables.
Their Chocolate Torte, rich and velvety with a hint of sea salt, is a must-try dessert.
The Café’s innovative dishes and cozy atmosphere make it a standout.
Provisions Lot F
Provisions Lot F delivers farm-to-table dining with a focus on quality ingredients and refined flavors.
Try their Duck Confit, featuring tender duck legs with a crispy skin and rich sauce.
Order the Pasta Carbonara, creamy and savory with pancetta and Parmesan.
Their Lemon Tart, tart and refreshing with a buttery crust, is a delightful dessert.
Provisions Lot F’s elegant dishes and sophisticated setting make it a local favorite.
Hickory Park
Hickory Park serves up hearty barbecue and American comfort food in a family-friendly environment.
Try their Pulled Pork Sandwich, piled high with tender, smoky pork and tangy barbecue sauce.
Order the Ribs, slow-cooked and fall-off-the-bone tender with a smoky glaze.
Their Banana Split, a classic dessert with ice cream, bananas, and toppings, is a perfect treat.
Hickory Park’s hearty portions and lively atmosphere make it a top choice.
Dublin Bay Irish Pub
Dublin Bay Irish Pub offers authentic Irish fare and a cozy pub atmosphere with a variety of hearty dishes.
Try their Shepherd’s Pie, featuring seasoned ground beef and vegetables topped with creamy mashed potatoes.
Order the Fish and Chips, with crispy beer-battered fish and a side of tartar sauce.
Their Bread Pudding, warm and spiced just right, is a delightful dessert.
Dublin Bay Irish Pub’s rich flavors and inviting setting make it a must-visit.
Stomping Grounds
Stomping Grounds provides a casual and relaxed dining experience with a menu that emphasizes fresh ingredients and global flavors.
Try their Chicken Shawarma, with marinated chicken wrapped in warm pita bread and fresh vegetables.
Order the Falafel Plate, featuring crispy falafel served with hummus and tabbouleh.
Their Cheesecake, creamy and rich with a graham cracker crust, is a perfect dessert.
Stomping Grounds’ vibrant dishes and café-style atmosphere make it a favorite.
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