Parkland is all about community—it’s leafy, family-friendly, and the local food scene is as much about comfort as it is about culinary innovation.
Barbecue here leans both toward deep Southern roots and South Florida fusion, meaning it’s easy to find classic baby backs alongside Cuban mojo-marinated meats and Caribbean-style BBQ.
These pitmasters serve up smoke and sunshine in equal measure!
1. Blue Willy’s Barbecue
Located nearby in Pompano Beach but a regional favorite, Blue Willy’s is where slow-smoked brisket and ribs draw loyal fans from all around Broward County.
Straightforward, no-fuss plates of Texas-style BBQ plus creative daily specials.
Don’t miss their buttery cornbread and rotating house-made pickles.
2. Parkland Bagels & BBQ
Yes, you read that right. A brunch favorite by day, it morphs into pit-smoked, Southern-style barbecue by afternoon.
Their smoked turkey, pastrami, and brisket sandwiches are beloved, and their smoked wings are some of the best around.
Expect a neighborhood vibe—and get a bagel on the side!
3. Fat Boyz Barbecue
A South Florida rising star (with locations around Broward County), Fat Boyz brings real-deal ribs, smokehouse platters, and creative fried sides.
Their smoked chicken sandwiches with Alabama white sauce are a must, and portions are perfect for sharing—or not.
4. Lucille’s Bad to the Bone BBQ
A family-friendly favorite with all the Southern trimmings: smoked pulled chicken, sweet glazed ribs, Texas toast, and more.
Locals love the banana pudding for dessert and the friendly, homey vibe.
Portions are big, and the menu covers everything from brisket to vegetarian-friendly sides.
5. Rob’s Family BBQ
In nearby Davie, this spot is worth the short trip for its traditional Southern platters, rotating meats, and family-run warmth.
The smoked wings, juicy pork, and unique Carolina-style slaw are local legends. House-made banana pudding and peach cobbler round things off nicely.
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