5 Best Barbecue Joints in Port St. Lucie, Florida to Try

Port St. Lucie is best known for its quiet, suburban comfort, beaches, and spring training baseball—but dig a bit deeper and you’ll discover a BBQ scene as sunny and surprising as the Treasure Coast itself.

Here, pitmasters blend deep Southern traditions with Florida’s love of seafood and fresh fruit-inspired sauces.

Look for everything from classic pulled pork and slow-smoked ribs to Caribbean jerk chicken and BBQ shrimp, all delivered with a friendly, local touch.

1. Dale’s Bar-B-Q West

A true Port St. Lucie staple, Dale’s delivers slow-smoked barbecue in generous portions and classic style.

Favorites include tender St. Louis ribs, smoky sliced pork, and beef brisket—served with collard greens, sweet beans, and tangy coleslaw.

The sweet and spicy house BBQ sauce is beloved, and their hush puppies are legendary.

The family atmosphere and “family feast” platters make this a go-to for gatherings.

2. Moonswiners Bar-B-Q

A bit rustic and wonderfully unpretentious, Moonswiners may look like a roadside shack but inside you’ll find authentic pit barbecue cooked over real wood.

The pork is melt-in-your-mouth good, the baby backs and beef ribs draw loyal regulars, and the spicy vinegar-based sauce keeps things lively.

Try the corn nuggets and fried okra—then finish with banana pudding or peach cobbler for a true Southern-casual experience.

3. Park Avenue BBQ Grille

A little bit of chain, a LOT of local flavor, Park Avenue’s St. Lucie outpost is all about consistency and fun: smoked turkey, brisket loaded nachos, big sandwiches, and ribs glazed in house-made sauces.

Their “Pig Out Platter” lets you sample the whole menu—add in loaded baked potatoes and sweet cornbread and you have Southern comfort made easy.

The atmosphere is lively, family-friendly, and there’s outdoor seating for those breezy Florida nights.

4. Lefty’s Wings and Grill

Barbecue and wings may sound like a sports bar classic, and that’s exactly what you’ll get at Lefty’s—except the barbecue is surprisingly solid.

Try the smoked brisket sammie, loaded with cheddar and pickles, next to a pile of hand-cut fries.

Their smoked wings (available by the pound) come tossed in classic BBQ, hot, or sweet chili sauce.

Lefty’s has a loyal local following for game days and casual hangouts.

5. Good Spirits Restaurant (BBQ Night Specials)

Good Spirits is a year-round favorite for classic American fare—but locals know their real-deal barbecue nights (usually Fridays and Saturdays) are worth planning for.

The kitchen brings out the smokers for tender ribs, pulled pork, and smoked chicken, paired with housemade sauces and local craft beer. The vibe is always friendly and lively—a real community spot.

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