5 Best Barbecue Restaurants in Carrollton, Texas to Try Today

Carrollton might be a Dallas suburb, but its food scene is anything but generic—especially when it comes to barbecue.

You’ll find everything from old-school Texas smokehouses with brisket as the star, to Korean-fusion joints slinging bulgogi-topped ‘cue.

Carrollton’s multicultural roots make for a surprising, delicious BBQ landscape that’s equal parts classic Texas and creative frontier.

Smoky Rose BBQ

A favorite for purists, Smoky Rose BBQ draws locals with its perfectly smoked brisket—thick, juicy slices enveloped by a peppery bark and melting fat.

Ribs are tender and meaty, best paired with tangy house sauce.

The rustic-chic décor and dog-friendly patio add to its reputation as a must-visit. Bonus: live music on weekends adds to the lively, grassroots Texas vibe.

Rudy’s “Country Store” and Bar-B-Q

It’s a Texas chain, yes, but Rudy’s in Carrollton gets high marks for consistency and for delivering smoky brisket, spicy sausage, and moist turkey in a casual counter-service setting.

Their sides, especially the creamed corn, are top-tier. Grab meat by the pound, picnic-table style, for a true Lone Star lunch.

Mike Anderson’s BBQ House

This old-school spot has been serving up barbecue classics since the 1980s, and loyal locals keep coming back for their smoky pork ribs, chopped beef sandwiches, and legendary brisket.

The atmosphere is unfussy—checkered tablecloths and cafeteria trays—but the food is all heart.

Try the baked potatoes with chopped brisket—a Texas comfort food staple.

Korean BBQ at Gen Korean BBQ House

Carrollton is home to one of the best Korean barbecue scenes in Texas, and Gen is a standout.

Here, diners grill their own marinated meats (from galbi to spicy pork belly) tableside, or indulge in BBQ bulgogi tacos and fusion plates.

While it’s not traditional Southern barbecue, the wood smoke aroma and communal eating experience are right in step with the best of Texas hospitality.

MEAT U ANYWHERE BBQ

A destination restaurant for barbecue devotees, MEAT U ANYWHERE is known for their “Texas Trinity”—brisket, sausage, and ribs—served with big, block-party energy.

The brisket gets high marks for flavor and texture, but don’t sleep on the smoked turkey or jalapeño cheddar sausage.

Get the loaded baked potato if you’re serious about sides, and grab cinnamon rolls for dessert.