Set right on the Gulf Coast, Corpus Christi brings together classic Texas smoke, Mexican flavors, and fresh coastal ingredients.
Here, brisket can meet shrimp tacos, and pitmasters embrace both mesquite and oak with a side of seaside breeze.
The BBQ scene is defined by heart, hospitality, and bold flavors—perfect for refueling after a beach day.
Salty Oak BBQ
Lauded for its perfectly moist brisket and classic ribs, Salty Oak gets high marks for its no-nonsense style.
Their housemade sausage links offer a nice snap and spice, and their sides—especially the bacon mac-and-cheese—are musts.
People love the relaxed vibe and friendly, attentive service.
The Bar-B-Q Man
A humble, down-home favorite in Corpus for decades, The Bar-B-Q Man smokes their brisket and sausage daily, turning out massive plates with all the classics.
The BBQ sandwiches are lunch specials for many, but for a splurge, go for a full combo plate with their fluffy potato salad and jalapeño cornbread.
Rudy’s “Country Store” and Bar-B-Q
A Texas-wide staple, Rudy’s brings its own flavor with cafeteria-style service and classic smoked meats (don’t miss the creamed corn).
It’s a family-friendly, budget-friendly option that’s always packed on weekends due to its blend of tender brisket, peppery turkey, and spicy house sauce.
Howard’s BBQ
One of Corpus’s oldest barbecue institutions, Howard’s wins points for consistency, charm, and thick Texas cuts.
The brisket and pork loin are local favorites, but the real draw is the laid-back backyard ambiance and fair prices.
Save room for their crisp fried okra and banana pudding.
Texas Mesquite BBQ and Grill
A newer arrival making big waves, Texas Mesquite melds smoky classics with Tex-Mex options—think brisket tacos, loaded nachos, and even smoked wings.
Portions are huge and sauces have a distinct Gulf twist. Their outdoor patio is breezy and dog-friendly, perfect for the area’s casual BBQ energy.
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