5 Best Comfort Food Restaurants in Tampa, Florida to Try

Tampa’s comfort canon blends Southern favorites, Cuban heritage, and Gulf Coast seafood.

From deviled crabs and roast pork to mac and cheese and fried chicken, these spots deliver big flavor and local character.

Datz

Datz is Tampa’s playful temple of indulgence—stacked sandwiches, decadent brunches, and American comfort reimagined.

The meatloaf “notorious” sandwich, chicken-and-waffle benedict, loaded mac skillets, and colossal burgers anchor the menu.

Donuts and pastry specials pop up often, and cocktails skew fun and bold. It’s lively, family-friendly, and built for cravings.

Ella’s Americana Folk Art Cafe

In Seminole Heights, Ella’s is a comfort sanctuary with an artsy soul.

Sundays mean Soul Food with fried chicken, collards, and candied yams.

The rest of the week brings meatloaf, shrimp and grits, hearty chili, and towering burgers, plus fried green tomatoes and cornbread.

The space is eclectic and warm, turning dinner into a hangout.

La Segunda Central Bakery and Cafe

A Tampa icon, La Segunda is where comfort meets tradition. Cuban bread baked daily is the star—crackly outside, tender within—turning Cuban sandwiches into the stuff of legend with roast pork, ham, Swiss, pickles, and mustard pressed to perfection.

Guava pastries, empanadas, and cafe con leche make breakfasts feel like a hug. It’s quick, affordable, and consistently great.

Big Ray’s Fish Camp

For Gulf-side comfort, Big Ray’s does fried shrimp baskets, grouper sandwiches (blackened or fried), hushpuppies, and conch fritters with a squeeze of lemon.

The vibe is unfussy, the seafood fresh, and the tartar sauce tangy.

Add coleslaw and fries and you’ve got the quintessential Tampa comfort plate, best enjoyed outside.

Wright’s Gourmet House

A South Tampa staple for decades, Wright’s is lunch comfort perfected. Signature sandwiches like the Beef Martini and Golden Gate are piled high and balanced just right.

Sides include classic potato salad and slaws, and the bakery case tempts with layered cakes—think caramel, chocolate, and hummingbird—that feel like celebration slices.

It’s polished, nostalgic, and reliably excellent.

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