Orange, California, is a city where the flavors of Southern California meet a vibrant, ever-evolving food scene.
From farm-to-table kitchens and Mexican haciendas to French-Mexican bistros, Cuban cafés, and seafood specialists, Orange’s restaurants are the heart of the community.
Whether you’re a local or a visitor, these five beloved establishments offer a journey through the flavors and stories that make Orange a true culinary destination.
Citrus City Grille
Citrus City Grille is a staple in the Circle, offering celebratory brunches with bottomless mimosas, happy hours featuring artichoke dip and sliders, and dinners with seared ahi and rack of lamb with pomegranate sauce.
The menu is a celebration of California cuisine, blending fresh, local ingredients with global influences.
The culinary team is passionate about using high-quality ingredients and presenting each dish with sophistication.
The atmosphere is lively and welcoming, with a spacious dining room, outdoor patio, and a staff that keeps the energy high.
Locals love Citrus City Grille for its inventive menu, friendly service, and the way it brings people together for both casual meals and special occasions.
Haven Craft Kitchen + Bar
Haven Craft Kitchen + Bar is known for its farm-to-table ethos and California-cool cocktails.
The menu includes house charcuterie boards, duck breast, roasted vegetables, and hand-cut pastas, all made with fresh, local ingredients.
The culinary team is dedicated to using traditional techniques and experimenting with bold flavors.
The atmosphere is chic and stylish, with a lively bar, open kitchen, and a staff that keeps the energy high.
Locals praise Haven for its inventive menu, quality ingredients, and the way it elevates the dining scene in Orange.
Gabbi’s Mexican Kitchen
Gabbi’s Mexican Kitchen offers a dining experience reminiscent of an old hacienda, featuring outstanding moles, braised short ribs, chorizo quesadillas, and vegan tamales.
The menu is a celebration of Mexican cuisine, blending traditional recipes with modern twists.
The culinary team is passionate about Mexican food, using time-honored techniques and bold spices to create dishes that are both comforting and exciting.
The atmosphere is lively and festive, with Mexican-inspired decor, a bustling bar, and a staff that keeps the energy high.
Locals love Gabbi’s for its authenticity, generous portions, and the way it brings a taste of Mexico to Orange.
Anepalco
Anepalco fuses French and Mexican cuisines into a stylish bistro setting, serving dishes like duck confit enchiladas, churro French toast with cajeta caramel, and pork belly sopes.
The menu is a blend of French technique and Mexican flavor, resulting in dishes that are both inventive and satisfying.
The culinary team is dedicated to using high-quality ingredients and putting a creative spin on traditional recipes.
The atmosphere is modern and inviting, with a lively bar, open kitchen, and a staff that keeps the energy high.
Locals praise Anepalco for its inventive menu, friendly service, and the way it brings people together for a memorable meal.
Felix Continental Café
Felix Continental Café is a longstanding establishment offering Cuban and Spanish comfort food such as black beans and rice, roast pork, paella, garlicky shrimp, and plantains.
The menu features a variety of Cuban and Spanish classics, all made with fresh ingredients and traditional recipes.
The culinary team is passionate about Cuban and Spanish cuisine, using time-honored techniques and bold spices to create dishes that are both comforting and delicious.
The atmosphere is warm and inviting, with Cuban art, soft lighting, and a staff that treats everyone like family.
Locals love Felix for its authenticity, generous portions, and the way it brings a taste of Cuba and Spain to Orange.
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