Savannah, Georgia, is a city where history and culinary excellence intertwine.
Its food scene is a vibrant reflection of the region’s Southern heritage, creative chefs, and a community that loves to gather around a good meal.
Whether you’re a local or a visitor, these five beloved restaurants offer a journey through the flavors and stories that make Savannah a true culinary destination.
The Grey
The Grey, housed in a meticulously restored 1938 Greyhound bus terminal, is a beacon of culinary innovation.
Chef Mashama Bailey, a James Beard Award winner, crafts a menu that reimagines Southern classics with global influences.
Signature dishes like fish purloo and foie and grits showcase her ability to honor traditional flavors while introducing contemporary twists.
Locals cherish The Grey for its exceptional cuisine and role in revitalizing a historic landmark.
Mrs. Wilkes’ Dining Room
Mrs. Wilkes’ Dining Room, established in 1943, serves up hearty Southern fare in a communal setting.
Diners gather around large tables to share platters of fried chicken, collard greens, cornbread, and other soul food staples.
The atmosphere is warm and unpretentious, with a focus on fostering connections among diners. Locals appreciate the consistency and authenticity of the meals.
The Olde Pink House
The Olde Pink House, nestled in an 18th-century mansion, offers a dining experience steeped in history and Southern elegance.
The menu features traditional Southern dishes and contemporary creations, with crispy scored flounder and shrimp and grits as favorites.
Locals praise the attentive service and the restaurant’s ability to balance formality with a welcoming atmosphere.
Brochu’s Family Tradition
Brochu’s Family Tradition, opened in December 2022, has quickly garnered acclaim for its innovative approach to Southern cuisine.
Chef Andrew Brochu brings a wealth of experience and creativity, with dishes like fried chicken and fresh seafood.
The atmosphere is casual and inviting, reflecting the restaurant’s emphasis on family and community.
Clary’s Cafe
Clary’s Cafe, established in 1903, offers classic Savannah breakfast and lunch options.
Favorites include corned beef hash and the “Midnight in the Garden” omelet.
The walls are adorned with memorabilia, creating a nostalgic atmosphere. Locals frequent Clary’s for its hearty portions, friendly service, and sense of history.
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