Clarksville has grown fast along with nearby Fort Campbell, and its food scene is catching up—especially downtown, where historic buildings now house modern restaurants, coffee shops, and bars.
1. Strawberry Alley Ale Works
Right downtown, Strawberry Alley Ale Works combines a brewpub, modern American restaurant, and rooftop bar.
It’s bright, brick‑lined, and family‑friendly, with a big menu and house beers.
Expect elevated pub fare: burgers, sandwiches, flatbreads, salads, and mains like fish and chips, chicken dishes, and hearty appetizers.
The rooftop area is especially popular when the weather’s good.
2. Roux Americajun
Roux Americajun blends Cajun, Creole, and Southern comfort food in a casual, lively setting. It’s a great pick if you want bold flavors and big portions.
The menu runs from jambalaya, gumbo, and po’boys to blackened fish, shrimp and grits, and fried chicken.
Starters like boudin balls, fried pickles, and loaded fries are built for sharing, and there’s often a solid cocktail lineup to match.
3. Joe’s Garage
Joe’s Garage is a trendy, slightly industrial‑chic spot with a playful, car‑themed identity. Inside, it feels like a modern hangout rather than a traditional restaurant.
The menu leans American comfort with a twist—creative burgers, sandwiches, loaded fries, wings, and seasonal specials.
The bar program features craft cocktails and local beers, making it just as much a drinking spot as a dinner destination.
4. Silke’s Old World Breads (Cafe)
Silke’s started as a bakery and has evolved into a beloved cafe/deli with a European feel. Think warm, low‑key space with cases full of bread and pastries.
The cafe menu includes German and European‑inspired sandwiches, pretzels, soups, salads, and daily specials, all built on their own breads.
It’s a standout for lunch, a light dinner, or grabbing baked goods to go.
5. Yada on Franklin
Yada on Franklin sits in a revitalized downtown building and feels like a cool mix of coffee shop, wine bar, and modern cafe.
The food leans Mediterranean and global: flatbreads, pastas, small plates, salads, and seasonal specials. Coffee, wine, and cocktails all share equal billing. It’s a flexible spot for brunch, lunch, or a lighter dinner.
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