5 Best Pizza Places in Boston to Try Today

Boston’s pizza is as historic and diverse as the city itself—from old-world Italian classics in the North End to modern slices in Allston and world-class Neapolitan by the harbor.

Here are Boston’s best in 2025.

1. Regina Pizzeria

An icon since 1926, Regina’s North End location is Boston’s apizza ground zero.

The signature crunchy-yet-chewy crust is fired in a brick oven, then topped generously with tangy sauce and bubbly cheese.

Try the “Giambotta” (all the meats and veggies) for a true taste of the neighborhood, or savor their classic pepperoni.

Expect a line—worth the wait.

2. Galleria Umberto

In-the-know locals line up for Sicilian squares from this North End staple. The thick, airy crust is topped with a thin layer of tomato sauce and just the right amount of bubbling cheese.

Their “plain pie,” served only until it’s gone, and arancini (rice balls) are all about old-school simplicity and comfort.

3. Area Four

For Neapolitan-influenced, wood-fired pies, Area Four’s dough ferments for 36 hours for extra flavor and chew.

The “A4” (soppressata, hot honey) and “Mushroom & Fontina” showcase creative toppings and a charred, blistered crust.

Trendy, fun, and a little edgy; don’t skip the house-made soft serve for dessert.

4. Santarpio’s Pizza

This East Boston legend is famous for its old-school, cash-only vibe, spicy-sweet sauce, and crave-worthy sausage and garlic pies.

With charcoal-grilled lamb skewers for a side, a jukebox, and no-nonsense service, Santarpio’s is the definition of a true Boston pizza haunt.

5. Picco (Pizza & Ice Cream Co.)

In the South End, Picco serves airy, crispy pies cooked in a stone oven, with craft beer and house-made ice cream on the side.

Their “Alsatian” (crème fraîche, onions, bacon) and BBQ chicken white pie are city favorites, and salads and sundaes make it a destination for more than just pizza.