Columbus punches well above its weight class when it comes to pizza, thanks to a unique blend of old-school traditions, creative newcomers, and a homegrown square-cut style beloved by locals.
Whether you crave crispy-edged tavern pies, authentic Neapolitan-fired artistry, or chef-driven specialties, Columbus delivers serious flavor in every slice.
Here are the five best pizza spots in Columbus, Ohio for 2025—each a must-try for any pizza lover passing through the capital city.
1. Mikey’s Late Night Slice
Mikey’s is an iconic Columbus institution, especially famous for its giant, foldable slices and playful, irreverent attitude.
Open late (as the name suggests), Mikey’s caters to night owls and crowds with craveable classics like pepperoni, cheese, and “Cheezus Crust,” as well as inventive, rotating specials.
Their signature sauces—“Unicorn,” “Slut Sauce,” and more—are legendary among locals.
Whether enjoyed by the slice or whole pie, Mikey’s blend of fun and flavor makes it a cultural touchstone in Columbus.
2. Adriatico’s New York Style Pizza
A favorite among OSU students and alumni, Adriatico’s is a Columbus classic celebrated for its chewy, thick-edged crust and heavy-handed toppings.
Their signature “Buckeye” pizza (loaded with pepperoni, sausage, and veggies) is massive and perfect for groups.
Expect grid-cut “Columbus style” along with traditional round pies, and a reputation for top-tier quality that’s earned decades of loyalty.
3. Rubino’s Pizza
Rubino’s Pizza has been serving up crisp, ultra-thin-crust, square-cut pies since 1954—arguably one of the best places to try true “Columbus style” pizza.
Toppings are simple and classic, with just the right amount of slightly caramelized cheese and a whisper-thin crust that stays crisp to the last bite.
The retro ambiance and affordable prices turn every visit into a nostalgic, community-rooted experience.
4. Harvest Pizzeria
The artisan darling of the Columbus pizza scene, Harvest Pizzeria focuses on local ingredients, creative flavor combinations, and beautifully blistered stone-oven crusts.
Favorites include the Spicy Yuma (with chipotle-spiked sauce), prosciutto arugula, and wild mushroom pies, but even a simple Margherita shines here.
With multiple locations, a farm-to-table ethos, and craft cocktails, Harvest is the place for creative, high-quality pizza in a stylish setting.
5. Yellow Brick Pizza
Yellow Brick mixes bold creativity with a funky, laid-back vibe, serving everything from classic pies to wild specials like their “General Tso’s Chicken” pizza.
Available as New York–style rounds or tavern-cut squares, their house-made crust and eclectic topping combos have made them a perennial favorite among locals.
Vegan and gluten-free options are also a hit, and their rotating craft beer list pairs perfectly with an adventurous menu.
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