Miami’s pizza scene is just as electric and diverse as the city itself.
From wood-fired Neapolitan artistry to New York-style slice joints and inventive local favorites, Miami’s top pizzerias offer a slice for every palate.
Whether you’re a visitor hitting South Beach or a local on the hunt for the next big pie, here are the absolute best pizza places in Miami for 2025—each with a loyal following and signature flavor, cementing Miami’s place among America’s pizza capitals.
1. Miami Slice
Arguably the hottest pizza spot in Miami right now, Miami Slice draws lines for its perfect balance of crisp, fermented dough and premium fresh toppings.
Famous for its thick, yet chewy crust and inventive takes on traditional pies, every slice comes out with charred edges and bold flavor.
Signature menu items like the classic pepperoni or mushroom truffle pizza keep both locals and food critics coming back for more.
2. Lucali
A legendary import from New York, Lucali brings its famed Brooklyn pies—and signature vibe—to Miami Beach.
Expect massive, ultra-thin, crispy-yet-chewy pies baked in a wood-fired oven and made with just a handful of pristine ingredients.
Lucali’s dimly lit, family-style ambiance and pies topped with fresh basil and locally sourced mozzarella give it a devoted cult following. Their calzones are also a must-try.
3. Pummarola Midtown
Widely considered one of the city’s premier Neapolitan pizzerias, Pummarola dishes out certified Vera Pizza Napoletana (VPN) pies—blistered, airy crusts, tangy San Marzano tomato sauce, fresh mozzarella, and a touch of olive oil.
The Midtown location consistently receives rave reviews for both authenticity and warm Italian hospitality, making it a go-to for pizza purists.
4. Joe’s Pizza NYC
For those craving classic New York street slices, Joe’s Pizza NYC delivers the city’s most iconic pie straight to Miami’s vibrant downtown.
Slices are enormous, thin, perfectly foldable, and dripping with nostalgia (and just enough grease).
Fast service, high turnover, and late hours make it the prime spot for a quick, quality bite after a night out or for lunch on the go.
5. Stanzione 87
Stanzione 87 takes pride in its traditional Neapolitan method, using a wood-burning oven, long-fermented dough, and high-quality Italian imports.
Expect delicately charred, leopard-spotted crusts, innovative seasonal pies, and a chic yet unpretentious vibe.
Regulars swear by the Margherita and Diavola, and the rotating selection always keeps things fresh.
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