Santa Ana’s pizza scene is as vibrant and diverse as the city itself, balancing classic Italian-American comfort with bold, new-school flavors and a strong local identity.
Whether you’re a fan of thin and crispy, thick and cheesy, classic favorites, or creative twists, these five pizzerias stand out for quality, value, and loyal followings.
Here are the best pizza places in Santa Ana for 2025:
1. Maggie’s Pizza
A beloved Orange County staple for years, Maggie’s Pizza is famed for its generous portions, old-school vibe, and classic pies.
The crust is a perfect balance of chewy and crisp, topped with plenty of cheese and a tangy signature sauce.
Specialty pies like the combo and the meat-lovers are top picks, and friendly, reliable service keeps customers coming back for dine-in or takeout.
2. Pizzeria Ortica
For artisan, wood-fired Neapolitan pies just steps from Santa Ana, Pizzeria Ortica is a must.
Expect perfectly blistered, chewy crusts, quality mozzarella, San Marzano tomato sauce, and toppings that range from classic Margherita to creative chef specials with prosciutto, arugula, or Calabrian chiles.
The stylish yet welcoming setting makes Ortica ideal for foodies and date nights.
3. Graziano’s Pizza Restaurant
A Santa Ana icon since the 1970s, Graziano’s delivers on hearty, Italian-American comfort.
Their thick, cheesy pizzas, loaded with premium toppings, are legendary, and the housemade sauce is the stuff of local nostalgia.
Known for fast delivery, subs, and pasta as well, Graziano’s is a go-to for family meals and big celebrations.
4. Pizza Press
Pizza Press brings a modern, customizable twist, offering build-your-own artisan pizzas baked in minutes.
Starting with a thin, crispy crust, guests choose from a wide array of sauces, cheeses, and premium toppings—vegan and gluten-free options included.
The 1920s newspaper-themed decor and quick service make it a favorite spot for groups and creative eaters.
5. Two Saucy Broads Pizza & Beer Parlor
Prized for its fun, retro vibe and creative approach, Two Saucy Broads serves both NY-style pies and thick Sicilian squares with playful toppings—think pickled jalapeños, pineapple, or gourmet sausage.
Rotating craft beers, garlic knots, and vegan options make this pizzeria a hit with locals looking for something a bit different in the heart of Santa Ana.
Get the All-American Travel Secrets!
Don't miss out on America's hidden gems!
