Set in the heart of the Central Valley, Modesto is all orchards, classic cars, and a food scene blending farm-to-fork, immigrant tradition, and California comfort.
Dewz Restaurant
Modesto’s special-occasion staple, Dewz combines fine-dining polish with Central Valley generosity.
Local lamb, grilled peaches, pistachio-crusted halibut, and daily fresh pasta all shine.
A serious wine cellar, acclaimed desserts (like the lemon tart), and attentive service create perfect anniversary or big birthday dinners.
Bauer’s 66½
Named for a classic Modesto car, Bauer’s is a retro-cool bistro serving up burgers (grilled or smashed), craft beer, truffle fries, decadent mac n’ cheese, and hand-filled donuts.
With car memorabilia, neon, and a lively crowd, it’s the city’s fun, nostalgic anchor.
Skewers Kabob House
Downtown’s Med/Middle Eastern grill, Skewers is a flavor-packed home for tender lamb kabobs, chicken shawarma, Persian rice, and mezze platters.
Hummus, fresh-baked pita, and bright tabbouleh keep the lunch crowd happy, while big groups gather nightly around platters of grilled meats and baklava.
Concetta
A foodie’s mecca and local wine lover’s haven, Concetta offers sharable plates—house-cured charcuterie, wild mushroom risotto, grilled octopus, and whatever the local markets deliver.
The chalkboard menu changes nightly. It’s a neighborly, bustling space, full of Modesto’s creative types.
El Rosal Mexican Restaurant
Family-owned since 1983, El Rosal is Modesto’s heart for carne asada, chile verde burritos, fresh-made chips and salsa, and homemade flan.
The dining room is always full, with strong margaritas and warm service that makes every guest part of the family.
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