The heart of Orange County boasts serious Chinese cuisine, from mom-and-pop shops serving crispy duck and house noodles to lively restaurants packed for family-style Sunday feasts.
1. Capital Seafood
Capital Seafood anchors the region’s best dim sum experience. Weekends mean rolling carts stacked with shrimp dumplings, pork buns, egg tarts, and more.
The seafood menu is extensive: whole steamed fish, salt-and-pepper shrimp, and live lobster are always hits.
Elegant interiors make it a prime spot for weddings, banquets, or just a treat-yourself Sunday lunch.
2. Wok N Tandoor
Blending Indian and Chinese cuisines, Wok N Tandoor delivers spiced-up dishes: chili paneer, Hakka noodles, and Szechuan lamb.
The lunch buffet is a local industry secret, and portions are generous.
Adventurous eaters love the Indo-Chinese fusion specialties, while “classic” menu items keep everyone happy.
3. China Palace
This longtime family-run favorite excels at American-Chinese staples.
Dishes like lemon chicken, pork fried rice, and beef in black bean sauce are comforting and familiar; friendly staff and fast service make it a weeknight favorite for locals of all ages.
4. Nguyen’s Kitchen
Primarily Vietnamese but with a Chinese-inspired kitchen, Nguyen’s draws crowds for spicy wonton noodles, hearty stir-fried rice, and creative banh mi with Asian slaw.
Delivery is fast, and the menu appeals especially to Santa Ana’s younger foodies.
5. Pick Up Stix
While it’s a casual chain, Pick Up Stix continues to satisfy busy professionals and students with fast, tasty Chinese options: sweet & sour chicken, steamed rice bowls, and fresh wok-fired veggies.
Customers love the takeout deals and customizable meals for picky eaters or dietary needs.
Get the All-American Travel Secrets!
Don't miss out on America's hidden gems!
