The “Biggest Little City in the World” is more than cabarets and neon—Reno’s mountain-meets-desert setting has bred a food scene packed with grit, creative energy, and global flavor.
With a robust craft beer network and a talent for reinvention, Reno’s top kitchens are lively, diverse, and deeply satisfying.
1. The Depot Craft Brewery & Distillery
Housed in a historic railway building, The Depot delivers both house-made drinks and vaunted farm-to-table fare.
Try the slow-roasted brisket, pan-seared salmon, or signature burgers, and don’t skip a beer flight (or one of their award-winning gins).
The vibe is industrial cool, the service polished, and the patio is a riverside local favorite, especially for weekend brunches and late afternoon get-togethers.
2. Liberty Food & Wine Exchange
Set in downtown Reno, Liberty is famed for handcrafted pastas, Neapolitan pizzas, inventive shareable plates, and a world-class charcuterie spread.
Local produce and meats form the backbone of a creative menu; the open kitchen and communal tables invite community.
The wine list is deep, the craft cocktails sharp, and the friendly staff keep locals returning for anniversaries, date nights, or just an exceptional lunch.
3. Squeeze In
Breakfast is an institution at Squeeze In, where the omelet selection is nearly endless—chunky veggie, smoked salmon, chorizo, steak, and every imaginable cheese and topping.
Pancakes are fluffy and legendary, the staff call you “Rock Star,” and the decor is all cartoon murals and good vibes.
Expect a wait on weekends—locals know it’s still worth it.
4. La Familia
A family-run downtown icon, La Familia offers classic Mexican dishes—from street-style tacos and carnitas to aromatic mole and housemade tamales—alongside lively mariachi nights and top-shelf margaritas.
It’s relaxed and festive, perfect for big family tables or pre-concert meals. Their beans, salsas, and handmade tortillas are city standouts.
5. Great Full Gardens
With two locations, Great Full Gardens is beloved for healthy yet hearty California-style breakfasts, vegan bowls, loaded sandwiches, and creative salads.
Their “superfood” pancakes are as popular as the grain bowls, and the smoothies are a local morning staple.
The vibe is colorful and slightly hippie, service is unfailingly warm, and everything on the menu feels bright and nourishing.
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