5 Best Restaurants in Cushing, Oklahoma to Try

Deep in oil country between Tulsa and Oklahoma City, Cushing surprises visitors—and welcomes locals—with hearty, small-town flavor and tradition.

Naifeh’s Steak House

Since 1958, Naifeh’s has anchored Cushing’s dinner scene as the go-to for ribeye, loaded baked potatoes, fried catfish, and lumberjack platters of chicken-fried steak.

Oil workers, visiting businessfolk, and locals all rub elbows in wood-paneled booths.

Friendly waitresses remember regulars’ orders and pour sweet tea by the pitcher.

Brazos Tacos

A newer local favorite, Brazos Tacos brings authentic street tacos to the plains—carne asada, spicy barbacoa, housemade salsas, and gooey, cheesy quesadillas.

Breakfast burritos are a daily staple for folks starting early, and lunch brings out high schoolers and city workers seeking the best plate in town.

Mazzio’s Italian Eatery

Mazzio’s is a Cushing casual classic: thick-crust pizzas, heaping pasta plates, sandwich baskets, and a sprawling salad bar.

The dining room is always packed for post-game parties and family nights out, and specials keep the budget friendly.

Copper Penny Diner

Step into Cushing’s past at the Copper Penny—open for breakfast and lunch with classic biscuits and gravy, pancakes, patty melts, and fried chicken.

Early risers swap stories at the counter and the pie case is always full after church on Sunday.

Godofredo’s Pizzeria & Tap Room

Comfort meets creativity at Godofredo’s, catching crowds for rotating craft beers, flatbread pizzas topped with everything from marinated veggies to pulled pork, and nightly specials.

Board games and local art make it the hip choice for the city’s younger crowd.