Sitting at the crossroads of East Bay diversity and genuine NorCal cool, San Leandro’s barbecue scene represents a mashup of regional styles and local spins.
The city’s love of honest, wood-fired meat is shaped by nearby Oakland and San Francisco trends, with a dash of Pacific fusion, California produce, and serious attention to side dishes.
Here, barbecue means family gatherings, multicultural flavors, and neighborhood projects that bring people together.
Black Bear Diner
Not just a diner—this local favorite also serves up strong BBQ vibes, especially with their house-smoked ribs and BBQ chicken.
Expect a cozy, friendly setting, generous helpings, and the kind of brisket that pairs beautifully with their hearty cornbread.
Their honey BBQ sauce has just enough tang to keep you coming back.
Big T’s BBQ
Big T’s is a beloved local food truck (and pop-up), roaming San Leandro and nearby cities with a reputation for big portions and soul-warming flavor.
The ribs are peppery and caramelized; smoked turkey legs are a feast unto themselves, especially with collard greens and beans.
Check their social media for daily locations, and don’t leave without the banana pudding dessert.
Everett & Jones Barbeque (Oakland, but a go-to for San Leandro locals)
This family-run legend is worth the short trek for any East Bay resident. Everett & Jones brings true Southern cooking to the area, with legendary hot links, smoky brisket, and homemade sauces ranging from mild to fiery hot.
Their beef ribs are massive—great for sharing—and the collard greens and hushpuppies are the real deal.
Southern Comfort Kitchen
While better known for its Cajun and Creole fare, Southern Comfort Kitchen (another food truck with a regular stop in San Leandro) often offers smoked brisket and BBQ shrimp, New Orleans style.
The flavors are rich, spicy, and festive—a must if you love fusion dishes, po’ boy sandwiches, and a lively community vibe.
Smokey J’s BBQ
Tucked away in a strip mall, Smokey J’s is a true hidden gem.
They do classic smoked brisket, pulled pork, tender baby back ribs, and rotisserie chicken, all with a tangy house sauce that’s more sweet than spicy.
The potato salad and garlic mashed potatoes are local favorites, and the casual vibe makes it perfect for a quick family meal or takeout.
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