Round Rock, Texas, is a city where the flavors of Central Texas meet a vibrant, ever-evolving food scene.
From farm-to-table Southern kitchens and coastal seafood shacks to iconic donut shops, Italian trattorias, and Vietnamese cafés, Round Rock’s restaurants are the heart of the community.
Whether you’re a local or a visitor, these five beloved establishments offer a journey through the flavors and stories that make Round Rock a true culinary destination.
Jack Allen’s Kitchen
Jack Allen’s Kitchen is a farm-to-table restaurant offering Southern-inspired comfort food made from locally sourced ingredients.
The menu features classics like chicken-fried chicken, pimento cheese, and green chile pork tacos, all prepared with a creative twist and a commitment to sustainability.
The culinary team is passionate about supporting local farmers and ranchers, ensuring that every dish reflects the bounty of Central Texas.
The atmosphere is warm and rustic, with reclaimed wood accents, a lively bar, and a staff that treats everyone like family.
Locals love Jack Allen’s for its inventive menu, generous portions, and the way it brings people together for a true taste of Texas hospitality.
Salt Traders Coastal Cooking
Salt Traders Coastal Cooking offers a relaxed, beach-themed dining experience featuring fresh seafood and coastal classics.
The menu includes oysters on the half shell, fish tacos, shrimp and grits, and creative craft cocktails, all made with high-quality ingredients and bold flavors.
The culinary team is dedicated to using sustainable seafood and traditional techniques to create dishes that are both comforting and exciting.
The atmosphere is casual and inviting, with nautical decor, a bustling bar, and a staff that keeps the energy high.
Locals praise Salt Traders for its inventive menu, friendly service, and the way it brings a taste of the coast to Round Rock.
Round Rock Donuts
Round Rock Donuts is an iconic bakery established in 1926, renowned for its distinctive golden-orange doughnuts.
The menu features a variety of classic and specialty donuts, including the famous Texas-sized donut—a massive treat that’s become a local legend.
The culinary team is passionate about baking, using a secret recipe and traditional techniques to create donuts that are both light and flavorful.
The atmosphere is nostalgic and welcoming, with the aroma of fresh donuts filling the air and a staff that keeps the line moving. Locals love Round Rock Donuts for its consistency, affordable prices, and the sense of tradition that fills the bakery.
Sortino’s Italian Kitchen
Sortino’s Italian Kitchen is an authentic Italian restaurant offering old-school cuisine with a modern touch.
The menu features house-made pastas, wood-fired pizzas, and Italian classics like chicken parmesan and lasagna, all prepared with fresh ingredients and traditional recipes.
The culinary team is dedicated to using high-quality ingredients and putting a creative spin on classic dishes.
The atmosphere is inviting and family-friendly, with Italian music, rustic decor, and a staff that treats everyone like family.
Locals praise Sortino’s for its authenticity, generous portions, and the way it brings a taste of Italy to Round Rock.
Pho Viet
Pho Viet is an authentic Vietnamese restaurant offering a range of traditional dishes, including flavorful pho and fresh spring rolls.
The menu features a variety of Vietnamese classics, all made with fresh ingredients and bold spices.
The culinary team is passionate about Vietnamese cuisine, using time-honored techniques and creative twists to create dishes that are both comforting and delicious.
The atmosphere is cozy and welcoming, with Vietnamese art, soft lighting, and a staff that keeps the energy high. Locals love Pho Viet for its authenticity, affordable prices, and the way it brings a taste of Vietnam to Round Rock.
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