Green Bay is an unapologetic burger and beer town. Between taverns, grills, and supper‑club‑adjacent spots, locals are spoiled.
These five names come up regularly.
1. Al’s Hamburger Shop
Downtown institution that’s been feeding Green Bay for generations.
Tiny space, counter seating, and burgers that taste exactly like classic Wisconsin diner fare.
Burgers are flat‑top smashed, with crispy edges and melty American cheese.
You can go simple with ketchup, mustard, pickles, and onions, or add bacon and mushrooms.
It’s fast, cheap, and beloved—many locals grew up on Al’s and still swear it’s the best in town.
2. Kroll’s West (and Kroll’s East)
These two spots are Green Bay legends, especially on game days.
Kroll’s is known for its charcoal‑grilled burgers with buttered hard rolls—very Wisconsin.
You order burgers “with” or “without” onions, and you can add cheese, pickles, ketchup, and mustard.
The smoky flavor from the charcoal grill and the butter on the bun make it taste wildly different from a standard fast‑food burger. Locals argue over West vs. East, but everyone agrees Kroll’s belongs on the list.
3. Hinterland Brewery
A craft brewery right near Lambeau that also happens to do a seriously good burger.
Expect a thick, high‑quality beef patty, cooked to a proper medium or medium‑rare, topped with sharp cheddar or other artisan cheeses, bacon, house pickles, and special sauce on a brioche bun.
The fries are crisp and often seasoned or served with aioli. Pair it with one of Hinterland’s IPAs or lagers and you’ve got a very Green Bay meal.
4. Titletown Brewing Company
Another brewery with a burger that locals happily recommend.
Burgers are hearty, usually half‑pound patties with a strong char and toppings like bacon, cheese curds, fried onions, BBQ sauce, or spicy mayo depending on the menu.
The setting—historic train depot vibes, local beer, football talk everywhere—makes it a fun place to settle in with a burger and pint.
5. Cheesesteak Rebellion
Despite the name, they do more than cheesesteaks, and the burgers draw a lot of praise from regulars.
These are big, juicy burgers with creative topping combos—think sautéed peppers and onions, specialty cheeses, bacon, and house sauces.
The portions are generous, the vibe is casual and friendly, and it’s a favorite for people who like their burgers loaded and messy.
Get the All-American Travel Secrets!
Don't miss out on America's hidden gems!
