Wilmington, North Carolina, is a picturesque coastal city where the historic downtown riverfront meets the sandy shores of the Atlantic.
Famous for its film industry (“Hollywood East”), beautiful beaches, and the USS North Carolina battleship, its food scene is often defined by tourist-focused seafood shacks.
But if you venture away from the water’s edge, you’ll find a thriving culinary community driven by talented chefs and a passion for local ingredients.
From cozy bistros in historic buildings to hidden gems in unassuming neighborhoods, Wilmington’s underrated restaurants offer a taste of the new South. Here are five spots you absolutely shouldn’t miss.
1. The Fork ‘N’ Cork
What started as a small, hole-in-the-wall pub has grown into a beloved downtown institution, yet it still flies under the radar for many visitors.
The Fork ‘N’ Cork is all about gourmet pub food.
They take classic comfort dishes and elevate them with high-quality ingredients and a creative twist. They are famous for their award-winning burgers, which are ground in-house and served on brioche buns with inventive toppings.
Don’t miss the “Brisket and Chuck” burger or the duck confit fries. It’s a casual spot with seriously good food.
2. Indochine
A true Wilmington landmark, Indochine is an experience for all the senses. Tucked away on Market Street, walking into its garden is like being transported to Southeast Asia.
The restaurant features an expansive outdoor area with Thai huts, lush greenery, and a tranquil koi pond.
The menu is a massive exploration of Thai and Vietnamese cuisine, with dishes ranging from flavorful curries and spicy noodle stir-fries to fresh summer rolls. While it’s very popular with locals, its location away from the main tourist drags makes it a delightful discovery for visitors.
3. Savorez
Located in the burgeoning NoCo (North of Chestnut) district, Savorez brings a vibrant, modern take on Latin American street food to Wilmington.
The name is a play on the Spanish word “sabores” (flavors), and the menu lives up to it. Chef Sam Cahoon creates dishes that are bursting with creativity and fresh, local ingredients. Think short rib empanadas with chipotle aioli, ceviche of the day using fresh-caught fish, and innovative tacos.
The atmosphere is colorful and lively, offering a fun and sophisticated dining experience.
4. The Copper Penny
A quintessential downtown Irish pub, The Copper Penny feels like it’s been there forever. It’s a cozy, welcoming spot known for its excellent beer selection and its reputation for winning “Best Burger” and “Best Sandwich” awards year after year. The menu is a cut above typical pub fare.
Their sandwiches are legendary, particularly the 109 Chestnut, a grilled cheese with bacon and tomato that has a cult following. It’s a reliable, unpretentious place for a fantastic meal and a pint in the heart of downtown.
5. Rx Restaurant and Bar
Situated in a former pharmacy in a residential neighborhood, Rx Restaurant and Bar is a pioneer of the farm-to-table movement in Wilmington.
The focus here is on celebrating the bounty of coastal North Carolina. The menu changes seasonally, and sometimes daily, based on what local farmers, fishermen, and purveyors can provide. Expect dishes that are both rustic and refined, showcasing ingredients at their peak freshness.
From heritage pork and local seafood to inventive vegetable preparations, Rx offers a true taste of the region in a relaxed yet elegant setting.
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