5 Underrated Boulder, Colorado Restaurants that Are Absolutely Worth Trying

Boulder is nationally recognized for its health-conscious and upscale dining scene, centered on Pearl Street.

While the famous spots get the attention, the city’s true culinary soul is often found in neighborhood joints.

These are the places that locals frequent for authentic, delicious food without the hype.

To eat like a true Boulderite, you have to venture off the beaten path.

Here are five underrated restaurants in Boulder that you shouldn’t miss.

1. Rincon Argentino

This casual spot specializes in one thing and does it perfectly: Argentinian empanadas.

Tucked away from the downtown bustle, it’s a local favorite for a quick and incredibly satisfying meal.

The menu features a wide variety of baked empanadas with both traditional and creative fillings.

Each one is a flaky, flavorful pocket of perfection.

2. Audrey Jane’s Pizza Garage

Located in its own corner of Boulder, Audrey Jane’s is a cult favorite for pizza lovers.

The owners are obsessed with the science of dough, resulting in a crust that is truly exceptional.

They use high-quality, often locally sourced ingredients for their inventive toppings.

Many locals will argue it’s quietly the best pizza in the entire city.

3. The Sink

The Sink is a legendary Boulder institution located on “The Hill” near the university.

Known for its wild ceiling art and long history, it has been serving students and locals since 1923.

While tourists may stop by, its heart is deeply local.

The “Sink Burger” is an iconic, must-try dish in a place oozing with character.

4. Blackbelly

While Chef Hosea Rosenberg is famous, the butcher shop side of Blackbelly is an underrated gem.

It serves what are arguably the best breakfast burritos and lunch sandwiches in Colorado.

The meats are sourced from their own whole-animal butchery program.

It’s a more casual and accessible way to experience world-class quality.

5. Aloy Thai

Aloy Thai is where locals go for truly authentic and fiery Thai cuisine.

Set away from the main tourist areas, it focuses on traditional recipes and bold flavors.

The menu features dishes that are hard to find elsewhere, made with care and fresh ingredients.

It offers a transportive taste of Thailand in a comfortable, modern setting.