Detroit’s story is one of grit, comeback, and culinary rebirth. Here, soul food sits beside chef-driven bistros and iconic Coney Island diners. 1. Selden Standard Detroit’s culinary hotspot, Selden’s small plates—wood-grilled lamb, market veggies, burrata—exude confidence and creativity. Craft cocktails, bustling crowd, and warm urban-rustic décor set the scene. 2. Al Ameer Dearborn’s James Beard–awarded bastion of …
Memphis is the home of blues, barbecue, and a food scene as soulful as its music. These restaurants bring together history, heart, and big southern flavor: 1. Gus’s World Famous Fried Chicken Spicy, juicy, and golden-fried, the chicken at Gus’s keeps crowds coming from near and far. Lines stretch out the door, sweet tea flows, and …
Horse country is now foodie country, as Lexington’s best restaurants blend Southern heritage and Kentucky terroir with culinary verve. 1. Dudley’s on Short Chic and classic, Dudley’s sets the scene with a rooftop terrace, a deep bourbon list, and farm-fresh Southern: cornbread-crusted catfish, lamb chops, shrimp and grits, and creative salads. Service is polished, the wine …
Dallas is big in every way—including its dining: bold flavors, sophisticated rooms, and a knack for blending Texas swagger with international influence. Here are the spots defining Dallas’s current food renaissance: 1. Lucia In a cozy Bishop Arts cottage, Lucia delivers an ever-changing menu of exquisite handmade pastas, charcuterie, and creative Italian plates. Tables are prized …
Minneapolis boasts a food scene shaped by Nordic tradition, immigrant culture, sustainability, and a devotion to the art of the meal. The city’s best restaurants bring warmth, creativity, and flavor—no matter the season. 1. Spoon and Stable Housed in a former horse stable, Spoon and Stable is chef Gavin Kaysen’s modern American bistro. Dishes rotate with …
Albuquerque’s top dining celebrates the region’s sun, spice, and cross-cultural tradition—showcasing New Mexican cuisine, fusion flavors, and a spirit as relaxed as the high-desert landscape. 1. Frontier Restaurant A Route 66 icon near UNM, Frontier is open from dawn to midnight and packed at any hour. Famous for breakfast burritos smothered in green chile, sweet rolls …
In a city built for spectacle, Vegas’ restaurant scene is over-the-top—and genuinely world-class. From celebrity chef temples on the Strip to low-key Chinatown legends, Las Vegas delivers “wow” at every price point and craving. 1. é by José Andrés A secret jewel-box inside Jaleo, é is an intimate, chef-driven molecular gastronomy theater of 15+ dazzling, bite-sized …
Nestled at the foot of Pikes Peak, Colorado Springs’ top restaurants echo the city’s adventurous, outdoorsy energy—spotlighting local game, Rocky Mountain produce, and a cosmopolitan touch that surprises many newcomers. 1. The Rabbit Hole Downtown’s hidden late-night haunt, The Rabbit Hole, is an underground wonderland known for wild game, craft cocktails, and mysterious ambiance. Bacon-wrapped rabbit …
Denver’s food scene seamlessly mixes Rocky Mountain ruggedness with international sophistication—a place where inventive chefs and craft beer geeks fuel each other’s creativity. The city’s best restaurants showcase Colorado produce, bold flavors, and a vibe that’s as relaxed as it is creative. 1. Mercantile Dining & Provision Union Station’s Mercantile is both destination and daily ritual …
In the heart of Silicon Valley, Sunnyvale celebrates global innovation, but its restaurants are about comfort, character, and some of the Bay’s best multicultural flavors. 1. Dishdash A local legend, Dishdash serves up fresh, fragrant Middle Eastern fare—lamb shank tagine, saffron chicken skewers, addictive baba ghanoush, and maqluba. The generous, inviting dining room buzzes day and …
5 Awesome Restaurants in Sunnyvale, California to Try Read More