When you think Indiana, barbecue may not be the first cuisine that pops to mind, but Indianapolis has quietly built a reputation as a BBQ hotspot.
Drawing from Southern, Midwestern, and even international influences, the Circle City’s barbecue joints are smoking, pulling, and saucing up everything from classic ribs to inventive brisket dishes.
Read on for the top five spots every BBQ aficionado should try in Indy.
City Barbeque
Renowned for their painstaking dedication to tradition, City Barbeque smokes their meats low and slow over hardwood for hours every day.
The brisket—succulent, with a velvety smoke ring—is a must-try. Pulled pork and smoked turkey are also local favorites, perfectly paired with their array of classic, not-too-sweet sides.
Friendly staff and a family-friendly atmosphere make it a go-to choice for comfort food lovers across Indy.
King Ribs Bar-B-Q
Sometimes, it’s the smokiest, sauciest pit dives that win hearts and bellies. King Ribs brings that stick-to-your-ribs authenticity.
Their rib tips, slathered in the house’s signature sweet-and-tart barbecue sauce, are famous across town.
The flavorful pulled pork sandwiches and smoky baked beans hit all the right notes, and the no-nonsense setting only adds to its charm. Grab a plate, snag a picnic table, and dig in—you’re among true BBQ devotees here.
His Place Eatery
A unique soul food twist on barbecue, His Place Eatery is locally celebrated for both its inventive smoked meats and signature homemade sides like mac and cheese and collard greens.
The peach wood-smoked ribs are unbelievably tender, and their chicken wings (dusted with a zesty dry rub) are a crowd-pleaser.
This is one spot where you’re definitely encouraged to save room for dessert—their sweet potato pie is a revelation.
Squealers Barbecue Grill
Casual, welcoming, and packed with flavor, Squealers Barbecue Grill has a devoted following for a reason.
Their baby back ribs and pulled chicken are consistently juicy and smoky, and their bold, house-made sauces add just the right amount of zing.
A varied menu—think burgers and loaded nachos—makes this a crowd-pleaser for both BBQ loyalists and picky eaters alike.
Smok’n BBQ & Grill
Off the beaten path in a humble strip mall, Smok’n BBQ & Grill delivers on the promise of “smoked daily and served fresh.”
Their spare ribs are meaty and perfectly charred, while the brisket melts in your mouth.
Those looking for a lighter meal can’t miss their turkey tips—tender, juicy, and packed with flavor. It’s the kind of place that never lets you leave hungry.
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