5 Best Barbecue Joints in McAllen, Texas to Try

Deep in the Rio Grande Valley, McAllen’s barbecue weaves together Texas standards, Mexican ancestry, and a border-town love for bold flavor.

You’ll find classic brisket and ribs, yes—but also barbacoa, tacos piled with smoked meat, and inventive sides laced with spice, citrus, and local produce.

Here, pitmasters experiment joyfully, and the ’cue reflects the Valley’s warmth and creativity.

1. The Smoking Oak

Consistently named the Valley’s best, The Smoking Oak turns out Central Texas-style brisket, ribs, sausage, and pulled pork that have a cult following.

Try their brisket tacos for local fusion, and don’t miss out on the jalapeño cheese sausage or house pickles.

2. Cowboy Chicken

A rotisserie chicken legend with TX roots, Cowboy Chicken in McAllen grills its birds over real wood—juicy, smoky, and loaded with homey spice.

The menu has brisket, chicken plates, big salads, and full Texas sides (including twice-baked potatoes and okra).

3. Smoking Moon BBQ

This family-run spot is adored for its rich, tender brisket, fatty pork belly burnt ends, creative sandwiches, and “cheesy smoked elote” side.

They offer combo plates for the indecisive and serve up house lemonade that’s perfect after heat-and-smoke.

4. Costa Messa BBQ

A Mexican-Texas fusion spot, Costa Messa BBQ is known for their brisket tortas, smoky barbacoa tacos, and pulled pork nachos loaded with queso and jalapeños.

Everything is built for boldness, including sides like cilantro-lime rice and charro beans.

5. Smoking Grill BBQ & Burgers

This neighborhood joint combines backyard burger comfort and true barbecue tradition.

The ribs and brisket are always tender; the burger-and-brisket combos are legendary. With affordable family packs and friendly service, it’s a real McAllen favorite.