5 Best Chinese Restaurants in Kansas City to Try

Kansas City is a crossroads in every sense—of cultures, cuisines, and stories.

The Chinese restaurants here echo that spirit: grand dining halls in the River Market, family rolls in south KC, sizzling takeout shops serving neighborhoods that stretch for miles.

Together, they create a vital piece of KC’s soul, offering warmth, abundance, and inventive flavor with every meal.

1. Bo Ling’s

For more than forty years, Bo Ling’s has defined the shape and spirit of Chinese dining in Kansas City.

Whether it’s the iconic, chandeliered hall at The Plaza or the cozy original on 90th, the brand’s dim sum, flawless seafood, and intricate banquet menus are in a league of their own.

Don’t miss the steamed sea bass, lobster Cantonese, or the lavish weekend tea service.

The staff run a tight ship but take the time to make each guest feel both welcome and a little special.

2. Blue Koi

For a younger, more modern vibe, Blue Koi fuses inventive Chinese classics—spicy crispy tofu, savory noodles, creative dumplings, rich broths, and light, flavor-packed vegetable dishes—with an atmosphere that just feels cool.

The restaurant buzzes with conversation and regulars, and the menu brims with craft cocktails and approachable prices. It’s date night and family night at once.

3. Kin Lin

Beloved by UMKC students and locals alike, Kin Lin makes quick, consistent lunch specials and a wide-ranging menu easy to love.

Pork fried rice, sesame chicken, and Szechuan green beans are packed in hearty portions.

The unpretentious location and quick service make it a neighborhood staple.

4. Peking Restaurant

Peking Restaurant’s generous combos, warm service, and menu that touches all corners of China—plus a legendary hot and sour soup—has made it a landmark for both Northland and Midtown diners.

The wait staff are cheerful, familiar with regulars, and always happy to tweak a dish for an allergy or a picky eater.

5. Panda Express

Kansas City’s Pandas keep up with the city’s foot traffic: from shoppers in the Plaza to students in Midtown, orange chicken flies out the door.

Bright, spotless, and as quick as they come, these restaurants are the anchors for hundreds of KC families every week.

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