5 Best New Restaurants in Bend, Oregon that People Swear By 

Bend has grown from a laid‑back mountain town into a full‑on outdoor‑lifestyle city with a dining scene to match.

Breweries still rule, but newer restaurants are bringing refined cooking, global flavors, and smart design to town. These five spots highlight Bend’s modern food moment.

1. Barrio

Barrio brings Latin‑inspired flavors to a colorful, energetic space in downtown Bend.

It’s casual and lively, with a mix of bar seating, tables, and patio space that keeps things buzzing most nights.

The menu plays with influences from Mexico, Spain, and the broader Latin world: tacos, paella‑style rice dishes, grilled meats, and bold, sauce‑driven small plates.

Margaritas and rum‑driven cocktails, plus local beers, make it an easy place to settle in with friends.

2. Spork

Spork is a Bend favorite for globally inspired street‑food‑style dishes.

The dining room is fun and modern, with a slightly industrial aesthetic and a fast‑casual ordering style that doesn’t skimp on quality.

The menu pulls from Asia, Latin America, and beyond: think green curry, spicy fried chicken, noodle bowls, and flavorful salads, all with a chef‑y edge. Portions are generous, and the flavors are bright, making it popular with both locals and visitors.

3. 900 Wall

900 Wall offers a polished yet approachable take on New American dining in the heart of downtown.

High ceilings, exposed brick, and a lively bar create a city‑bistro feel.

The kitchen focuses on seasonal Northwest ingredients, with a menu that includes wood‑fired pizzas, house‑made pastas, seafood, and carefully cooked meats.

A strong wine list and cocktail program make it a top pick for date nights and special dinners.

4. Ariana Restaurant

Ariana is one of Bend’s most refined dining rooms, set in a cozy Craftsman‑style house. The ambiance is intimate and romantic, with white tablecloths, soft lighting, and highly attentive service.

The menu is tasting‑menu‑leaning New American with European influences. Carefully sourced ingredients and precise execution are the focus, with courses built around local meats, seafood, and produce. The thoughtful wine list further elevates the experience.

5. Bosa Food & Drink

Bosa offers a modern, neighborhood‑restaurant feel with a strong emphasis on scratch cooking and seasonal ingredients. The space is relaxed but thoughtfully designed, feeling both current and comfortable.

Dishes often rotate with what’s available, but you can expect a mix of small plates, pastas, and mains featuring Pacific Northwest ingredients. The bar program leans toward classic cocktails with a twist, plus a concise but smart wine selection.

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