Worcester, the “Heart of the Commonwealth,” is a city with a rich industrial history and a gritty, unpretentious food scene.
The city’s culinary landscape is famous for its classic diners and neighborhood pubs, places where the french fry is treated with the respect it deserves.
The quest for the best fries in Worcester leads you to legendary hot dog stands and innovative gastropubs along the city’s bustling Shrewsbury Street.
Chefs here understand that a great fry is all about the fundamentals: high-quality potatoes, clean oil, and a perfect, crispy finish.
Whether you like them classic and salty or loaded with creative toppings, Worcester’s fry game is strong.
Here are five restaurants in Worcester with the best french fries you’ll ever taste.
1. The Fix Burger Bar
The Fix is a modern and wildly popular burger bar that takes every element of the meal seriously, especially the fries.
They offer several types, but their classic hand-cut fries are exceptional, fried to a beautiful golden-brown.
For a truly decadent experience, you must order the “Truffle Fries,” which are tossed in white truffle oil and parmesan and served with a creamy truffle aioli.
They also offer amazing “Poutine” with real cheese curds and a rich beef gravy.
2. George’s Coney Island Hot Dogs
A Worcester landmark since 1918, George’s Coney Island is a trip back in time.
While the hot dogs are the main event, the fries are the perfect, essential partner.
They serve classic, simple shoestring fries that are cooked to crispy perfection in the same seasoned oil that has been used for generations.
They are salty, delicious, and the absolute perfect pairing for a classic coney dog with mustard and onions.
3. Armsby Abbey
This Belgian-inspired craft beer bar is a haven for beer connoisseurs and foodies.
They serve authentic “Belgian Frites” that are a tribute to the form.
The fries are hand-cut, blanched, and then fried to order at a high temperature, resulting in a fluffy interior and a shatteringly crisp exterior.
They are served in a traditional paper cone with a selection of incredible house-made aiolis, like rosemary-garlic and chipotle-lime.
4. Flying Saucer Diner
The Flying Saucer is a quintessential American diner, complete with a retro, spaceship-like design.
Their fries are the classic crinkle-cut variety, executed to perfection.
They offer a fantastic crunch and plenty of nooks and crannies to hold ketchup.
They are a nostalgic and deeply satisfying side to any of their classic diner breakfasts or lunch plates.
5. deadhorse hill
For a high-end fry experience, deadhorse hill delivers in a big way.
This upscale restaurant in a historic downtown building puts a fine-dining touch on everything, including their fries.
Their “dhh Fries” are hand-cut and fried in beef fat, which gives them an incredibly rich, savory flavor and an extra-crispy texture.
Served with a side of house-made aioli, they are a sophisticated and unforgettable indulgence.
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