South Carolina’s food scene is rooted in Lowcountry tradition, but it boasts an impressive collection of authentic Thai restaurants.
From Charleston’s celebrated kitchens to hidden gems in the capital, these spots serve the fiery, fragrant flavors of Thailand.
They offer a vibrant and spicy alternative to traditional Southern fare.
Here are five Thai restaurants in South Carolina that will transport your palate.
1. Xiao Bao Biscuit (Charleston)
Housed in a former gas station, Xiao Bao Biscuit is one of Charleston’s most creative restaurants.
While pan-Asian, its Thai dishes are a highlight, inspired by street food and family recipes.
The menu is inventive, bold, and a must-visit for any food lover.
2. Basil (Charleston & Mount Pleasant)
Basil brings a sleek, modern, and energetic vibe to classic Thai dining.
The open kitchen serves up aromatic and beautifully presented dishes.
It’s a popular and stylish spot known for its delicious food and lively atmosphere.
3. Mai Thai (Columbia)
Mai Thai is widely considered the most authentic Thai restaurant in the state capital.
This family-run spot is dedicated to serving traditional flavors without compromise.
It’s a local favorite for those seeking the true taste of Thailand.
4. Taste of Thai (Charleston)
A long-standing local favorite, Taste of Thai has been serving the Charleston area for decades.
It’s a reliable institution known for its fresh ingredients and consistently delicious classic dishes.
Regulars have been coming back for years for its comforting and authentic food.
5. Thai Palm (Myrtle Beach)
In a city full of tourist traps, Thai Palm is a beacon of authenticity.
This family-owned restaurant is a favorite among locals for its genuine flavors and friendly service.
It’s the perfect place to find a real Thai meal at the beach.
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