5 Best Barbecue Restaurants in Scottsdale, Arizona to Try

Scottsdale is widely known for its golf resorts and luxurious spas, but behind the sunshine and sleek downtown lies a serious appreciation for smoked meat and Southwestern-style barbecue.

Pitmasters here embrace bold flavors—think mesquite smoke, green chiles, house salsas, and creative rubs that reflect Arizona’s melting pot vibe.

Whether you’re looking for slow-cooked Texas brisket, Kansas City ribs, or Sonoran-inspired creations, Scottsdale’s barbecue scene brings big heat and hospitality.

The Thumb BBQ

A quirky institution inside a working gas station and gourmet market, The Thumb is beloved for its melt-in-your-mouth brisket, tender ribs, and addictive jalapeño cheddar sausage.

Locals rave about their signature BBQ sauce, and early birds love the brisket breakfast tacos.

The patio is perfect for people-watching, and the pecan wood smoke gives everything a Southwest stamp.

Pork on a Fork BBQ & Catering

This Scottsdale outpost of a Phoenix-area staple sources its pork and beef from local family farms.

House-smoked for up to 16 hours, their pulled pork and chopped brisket are standouts—wrap them up in a hearty sandwich or go family-style with generous sampler platters.

Fans don’t skip the creamy mac-and-cheese or green bean casserole, and there’s a full lineup of house-made sauces.

NakedQ BBQ

Simple, no-fuss barbecue with a focus on quality and freshness defines NakedQ.

Their ribs—juicy and gently smoked—are often cited as the city’s best, while sliced brisket and pulled chicken please the purists. The “naked” in their name?

They serve their meats without sauce, so you can doctor every bite to your preference from their lineup of regional-inspired sauces at the table.

Bootleggers Modern American Smokehouse

This lively roadhouse-style spot offers more than barbecue; it’s a meeting place for smoke, craft cocktails, and live music.

Their St. Louis-style ribs are slow-cooked perfection, and the burnt ends and smoked turkey are sleeper hits.

Whether you snack on brisket nachos or tuck into a classic platter, Bootleggers is always buzzing and full of local character.

Texaz Grill

A classic Texas roadhouse in the heart of Arizona, this fixture serves up everything from hearty smoked brisket and pulled pork to BBQ shrimp and housemade chili.

Rustic décor, huge portions, and warm service make it a favorite for families and homesick Texans alike. Don’t miss the chicken-fried steak as a smoky twist!

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