Cambridge, with its brainy vibe, world-class universities, and love of everything artisanal, is also quietly passionate about barbecue.
You’ll find down-home Southern favorites, creative New England twists, and a genius-level commitment to comfort food, all across the squares.
Whether you’re looking for brisket in Kendall Square or creative ribs near Harvard, these joints prove Cambridge doesn’t just live by books alone.
1. The Smoke Shop BBQ
Veteran pitmaster Andy Husbands brings Texas, Carolina, and KC barbecue to the heart of Kendall Square.
The brisket—smoked for hours—is a revelation, and the ribs come with your choice of regional sauces (try the “Texas hot” for a kick).
Cocktail lovers should note their bourbon selection, while everyone raves about the pickled veggies and bacon collards.
2. Redbones BBQ (Somerville, but beloved in Cambridge)
A quick hop across the border from Harvard Square, Redbones is worth the trip for its playful, mural-filled dining room and a menu loaded with smoky classics.
Don’t miss the burnt ends, the catfish, or their iconic cornbread. Sauces run the country’s range, and the beer selection is killer—think Cambridge creativity meets Deep South comfort.
3. Blue Ribbon BBQ
A local mini-chain with a huge following, Blue Ribbon puts real love into their smoky pulled pork, sticky ribs, and chopped brisket sandwiches.
Their sides—especially the mashed sweet potatoes and collard greens—get as much love as the meats.
Cambridge students swear by the family packs for group gatherings.
4. New England BBQ
With a retro, laid-back vibe, this North Cambridge favorite is the real deal: big portions, lots of smoke, and a classic New England welcome.
Their BBQ chicken is a highlight, and sides like BBQ beans and homemade slaw are local favorites. Don’t forget to ask for extra sauce!
5. Highland Fried
Part tiki-bar, part fried chicken joint, part low-and-slow BBQ shack, Highland Fried captures the spirit of Cambridge: inventive, irreverent, and a ton of fun.
Pulled pork sandwiches are a clear winner, and their “trash fries” with house-smoked brisket and cheese sauce are over-the-top delicious.
Get the All-American Travel Secrets!
Don't miss out on America's hidden gems!
