El Cajon’s food scene reflects East County San Diego’s roots: Middle Eastern standouts, classic Mexican staples, and sunny Californian comfort.
From shawarma carved to order to fish tacos and old-school diners, these spots are where locals actually eat.
Urge Mediterranean Restaurant
A cornerstone for Mediterranean comfort, Urge delivers generous platters and bright, well-seasoned flavors.
The chicken shawarma is juicy with crisped edges, beef kabob is tender, and the hummus is silky and lemon-forward.
Combo plates are the move if you want a bit of everything, and the garlic sauce is addictive.
It’s casual, friendly, and consistently delicious—great for dine-in or takeout.
Izzy’s Cafe
A community favorite for breakfast and lunch, Izzy’s nails the small touches: crisp hash browns, perfectly poached eggs, and pancakes with just the right fluff.
The California Benedict and chilaquiles are local favorites, and you’ll find daily specials that keep regulars coming back.
Service is warm, coffee is bottomless, and the portions are generous without being over the top.
Por Favor Mexican Restaurant
For classic SoCal Mexican comfort, Por Favor is a long-running favorite.
Chips and salsa hit the table fast, combo plates are customizable, and the enchiladas with red sauce have that nostalgic, cozy flavor.
Street tacos, carne asada fries, and chile rellenos round out a menu that’s dependable and family-friendly.
Margaritas are strong, and the atmosphere is upbeat on weekends.
Marieta’s Fine Mexican Food
Another beloved staple, Marieta’s is all about old-school hospitality and crowd-pleasing plates.
The fajitas arrive sizzling, the carnitas are tender with crispy bits, and the pozole hits the spot on a cool evening.
House-made tortillas and fresh guacamole elevate the basics, and the combo plates are great for those who want it all.
Expect a lively dining room and friendly service.
Ali Baba Family Restaurant
El Cajon’s Iraqi and Middle Eastern heritage shines here.
Ali Baba’s massive tandoor-baked samoon bread lands on the table warm and puffy—perfect for scooping up baba ghanoush and labneh.
The mixed grill is a standout with kebabs, tikka, and koobideh, and the kubba is deeply satisfying.
Portions are generous, and the space is ideal for big family gatherings or celebratory dinners.
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