Fishers, just northeast of Indianapolis, is a fast-growing, family-oriented city with a hunger for comfort food and a surprising BBQ passion.
Indiana’s best pitmasters take lessons from Memphis, Kansas City, and Texas, often infusing Midwestern warmth and a little local farm-to-table focus.
Whether you’re craving smoky classics or creative takes, Fishers has become a central Indiana destination for carnivores.
1. Squealers Award Winning Barbecue
Operating for decades, Squealers has won stacks of state and national BBQ awards, and for good reason.
From fall-off-the-bone ribs to meaty pulled pork sandwiches, the meat is slow-smoked and deeply flavorful.
House sauces range from traditional sweet and smoky to a zingy hot.
Don’t miss the unique “bacon bombs” or the indulgent fried corn on the cob.
2. City Barbeque
A beloved Midwest chain done right! Fishers’ outpost delivers consistent, competition-style brisket, hand-pulled pork, succulent turkey, and burnt ends.
Sides like hush puppies, fried okra, and “More Cowbell” mac and cheese are stellar.
Their commitment to community (supporting local causes) brings crowds year-round.
3. BBQ & Bourbon on Main
Equal parts smokehouse and bourbon bar, this downtown Fishers gem attracts everyone from families to date nighters.
Try the “Trinity Platter” (brisket, ribs, sausage) and the addictive smoked wings.
Boasts a deep American whiskey list and upscale, comfy vibes—perfect for a leisurely night out.
4. Big Hoffa’s Smokehouse Bar-B-Que
A legendary spot slightly west in Westfield, Big Hoffa’s is an easy drive for Fishers residents and more than worth it.
Pirate-themed, huge portions, and famous for stuffed potatoes, smoky brisket, and ribs slathered in sweet-and-hot sauce.
Don’t skip the vanilla bread pudding for dessert (locals rave!).
5. Rackz BBQ
A casual joint with a “best kept secret” energy, Rackz wins for its no-nonsense brisket, crunchy slaw, and a vinegar-based house sauce that gives a little nod to Carolina tradition.
Their combo platters are massive, and they’re especially loved for takeout that holds up (the ribs travel wonderfully).
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