Seattle’s Tex-Mex restaurants offer a delightful mix of tradition, creativity, and Pacific Northwest flair.
Here are five top spots for a memorable meal:
Jackalope Tex-Mex & Cantina
Located in Columbia City, Jackalope offers an upscale yet offbeat dining experience.
The sand- and sepia-toned décor, striking murals, and curated cocktail list create a unique atmosphere.
Menu highlights include chile con queso, cheese enchiladas with chili gravy, and fajita nachos.
Unique offerings like grilled quail and the “El Caesar” salad with green chile dressing set Jackalope apart.
El Chupacabra
With locations in Greenwood/Phinney Ridge and Alki Beach, El Chupacabra is a Day of the Dead-themed restaurant with beachfront views and a full bar.
The menu features burritos, nachos, tacos al pastor, enchiladas, and more. Gluten-free, vegan, and vegetarian-friendly options are available, and the lively décor makes every visit memorable.
Oaky’s Tex-Mex
Situated in the Central District, Oaky’s began as a pop-up and has evolved into a permanent establishment.
The menu includes Tex-Mex classics such as chile con queso, cheese enchiladas, and fajita nachos.
The sand- and sepia-toned décor and creative cocktails make it a favorite for foodies.
Nacho Borracho
A late-night Tex-Mex dive bar on Broadway in Capitol Hill, Nacho Borracho offers a lively atmosphere and a menu full of Tex-Mex favorites.
The bar serves a selection of cocktails, making it a popular spot for night owls.
Cactus Restaurants
With multiple locations, including Alki Beach, Madison Park, and South Lake Union, Cactus offers a blend of Tex-Mex, Mexican, and New Mexican cuisine.
The waterfront views at Alki Beach enhance the dining experience, and the menu features a variety of dishes, including tacos, enchiladas, and fajitas.
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